Seasonal Raw and Blanched Vegetables

with Fresh Spinach Dip, Roasted Red Pepper Dip, or Hummus

Sliced Seasonal Melons with Fresh Hawaiian Pineapples,

Strawberries, and Red Grapes

The Best Cheeses International and Domestic Cheeses,

Garnished with Red Grapes and Fresh Strawberries, Served with Carr’s English Water Crackers

Glazed with Apricot-Almond, Wrapped in Puff Pastry,

Served with Fresh Strawberries and Assorted Carr’s English Water Crackers

with Peach Chutney Glaze and Wrapped in Puff Pastry ,& Garnished with Red Grapes,

Served with Assorted Carr’s Water Crackers

Imported Chervil Goat Cheese Baked in Homemade Tomato-Basil Marinade,

Served with Garlic Crusted Bread Rounds

Blanched Asparagus, Imported Italian Prosciutto,

Cherry Tomatoes, Fresh Mozzarella, Locally Grown Basil,

Marinated Artichokes, Imported Salami, Mixed Olives,

Italian Cheeses, Grilled Zucchini, and Seasoned Flatt Breads

Only the Freshest Chesapeake Bay Crab, Creamy Lump Crab Dip,

Served with Seasoned Flatt Breads

with Capers, Sliced Lemon, Green Onions, and Russian Pumpernickel

Jumbo Gulf Shrimp Cocktail Served with Lemons

and Homemade Spicy Cocktail Sauce

Served Room Temperature, Carved and Fanned,

with Sliced Miniature Rolls and Sour Cream-Horseradish Sauce

Served Room Temperature, Carved and Fanned,

with Sliced Miniature Rolls and Homemade Peach Chutney

Served Room Temperature, Carved and Fanned

In Lemon-Caper Beurre Blanc

Garnished with Lemons, Capers, and Green Onions, Served with Russian Pumpernickel

to include Assorted Bagels, Muffins, and Breakfast Breads,

served with Whipped Cream Cheese and Jam

with Fresh Mushrooms, Sautéed Spinach, and Cheeses

Our Famous Noodle Pudding with Cinnamon,

Nutmeg, Apples, and Golden Raisins

with Roasted Peppers, Sautéed Spinach

Fresh Mushrooms, and Potatoes

Spinach and Mushroom, Black Forest Ham and Cheddar Cheese,

Broccoli and Cheddar, or Roma Tomato with Roasted Red Peppers

Mixed Greens Topped with Red Peppers, Broccoli, Cucumbers, Artichokes, Red Onion, Tomatoes, & Goat Cheese, Served over Field Greens with Lite Balsamic Vinaigrette

Mixed Greens with Fresh Strawberries, Mandarin Oranges, Goat Cheese, and Caramelized Walnuts, in Lite Vinaigrette

Mixed Organic Baby Field Greens with Dried Cherries, Mandarin Oranges, Caramelized Walnuts, and Goat Cheese, in Lite Vinaigrette

with Feta, Cucumbers, Olives, and Tomatoes, in Aegean Vinaigrette

with Homemade Garlic Croutons and Freshly Grated Parmesan Cheese

Mixed Organic Baby Field Greens with Carrots, Cucumber, Beets, and Cherry Tomatoes, In Lite Vinaigrette