Holiday Dinner Catering

Buffet Style Hors d’oeuvres

Appetizers by The Dozen

Appetizers are Priced Per Dozen with a Minimum Order of Two Dozen Per Item. They are presented in foil containers ready for you to heat and/or plate (or to pass!) Some May Require Assembly

Complete Dinners

Salad Choices for Dinner Buffets

Casseroles, Lasagnas, & Comfort Foods

a la carte entrées, greens, & sides

Minimum of 12 Guests

Side Dishes

*Minimum order of Twelve Guests

Fresh Green Salads

*serves 10-12 guests as part of a buffet

Desserts